2 eggs beaten
17-20 saltine crackers crushed
1 cup milk
1/2 cup shredded parm cheese (shaker kind)
1/4 t garlic salt
1/2 t dried basil
1/4 cup chopped onion
1 t worcestershire
1 1/2 lbs of ground beef
ground pepper
combine these and shape into mini little loaves (bigger than the picture)
about the size of your palm
Then on top of each with a squirt ketchup and spread
then shake more parm cheese and sprinkle some dried basil
Bake @ 350 for 35-45 minutes in a glass baking dish
*this a recipe from Jeremy's Mom, she made it while she was here and we just made it
again. It is super yummy and easy. I am weird about leftovers and I ate this the next day heated up in the oven again, and it was as good as the first day.
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